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  1. G

    old yeast /. new yeast

    So, I had this vial of year old WP007. My next brew is going to be an Oasis clone. 1072 predicted gravity. I decided last week to make a starter and order a new vial for the brew. Anyhow, last Wednesday morning I started a 2 liter starter ~7:30 am hoping it would take off...
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    Plastic vs stainless

    So, Glass is out....nit an option. I am too clumsy. So, I went plastic. I Have two big mouth bubblers which I don;t care for with their added nooks and crannies, ****ty lids, and thin walls. I have three nice thick plastic carboys. Great....except for cleaning. Everyone...
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    ITAP Columbia hombrew contest...

    Is anyone going? I'll be there for sure, but , unfortunately, not participating in the contest. I'd love to meet up with anyone. Here is the facebook... https://m.facebook.com/itapcomo/photos/gm.1396674370633698/1026061024077024/?type=1&source=57 ITAP and logboat are teaming...
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    How long can I wait to was my yeast?

    So, I kegged a beer yesterday, and I want to try saving my yeast. I put the airlock back on. ?There is about an inch of beer above the cake, ad it's sitting at 37 degrees. How long can it sit like that? Can I wait until next weekend?
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    Castle Moonenstein and a couple new firsts...

    So, I kegged my first "mistake" on Monday.....enjoying a glass right now. I was making Waynes Blue moon recipe as exacting as I could a couple weeks ago. I was also making a very basic American Heff to taste the Munich dry yeast...50/50 rahr 2 row and white wheat 1 oz hallertau mittelfrauh...
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    Dry hopped wheat?

    So, I was doing my third and fourth all grain batches last weekend....and the first non-kit brews I have done in my short brewing career. I had a little oopsie. I pitched the wrong yeast into the beers. Fortunately, they should both work out for what they are. I was brewing...
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    Dual bubblers??

    So, I have 4 brews under my belt now. 2 extract (with partial grains). 2 all grain I have a fermentation chamber set up with a black box controlling it. On my last beer I had a slight blow off....not bad at all, but was unexpected. I am using plastic big mouth...
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    Moving to town.....water...help.

    Ok, I am new to brewing. I have two extract brews under my belt, and am making teh switch to all grain on my next batches. My landlord threw a wrench in teh spokes by deciding to sell teh property I have leased for the last 3.5 years. Long story short, I am leasing a house in town = new...
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    First brew thoughts and advice...

    So, I have brewed twice twenty years ago......one batch we drank out of primary with a ladle. Lets just assume I haven't brewed before. So here is my plan, based on my current equipment. Beers... Midwest Supplies. Belgian Witbier Extract Beer Kit Lawnmower de Saison...
  10. G

    So, I took the plunge newbie in MO.....

    Hello all, I have been leaching information from your site for a while now...and will for a while longer. I had a little experience attempting to brew and make wine 20 years ago...along with making sauerkraut and other farm projects. Information was lacking, and results were random...
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