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  1. VincentxH

    Pumpkin ale dilemma's

    In the near future I'd like to brew a pumkin ale. I use extract as of yet and I'll probably use steeping malts. A lot of people talk about the mouth feel from adding pumpkin during mashing, so as an alternative I want to make a pumpkin purée to steep. Pumpkin doesn't seem to add a lot of sugars...
  2. VincentxH

    Pleased to meet you :)

    Ahoy! :mug: My name is Vincent (27) and I've been lurking around this forum learning a lot. I was tricked into brewing with a starterskit... There was a hopped malt extract inside that I (or the yeast with a little help) converted into beer. My second beer is carbonating as we speak a DME...
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