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I did a bit of searching, but couldn't find what I'm looking for. I'm looking to purchase pH buffer tablets (4.0 and 7.0), but don't need to buy 50-100 of them. Anyone have a source for these? Thanks

I placed an order a few days ago for a 10-gal kettle with sight glass and two welded ports from Spike Brewing and received it today. The kettle was packaged very well and survived the journey from Wisconsin to California without a scratch. I'm not an expert in welding by any stretch, but the...

Heard this story on the way home from work tonight. Admittedly, my last two beers clocked in below 5% - BierMuncher's Centennial Blonde and Revvy's Kentucky Common. Both are outstanding and I'm able to throw a couple back without ending up on the floor. Here's a link to the story in case...

This is a relatively new APA offering from Lagunitas, but it's an outstanding brew with typical resiny, dank, tropical flavors coming from the hops that Lagunitas has become known for. Anyone have any ideas what goes into this beer, or what a recipe might look like that captures the resiny...

Hello all - I recently brewed a very popular Witbier recipe from this site and have noticed that the first pour from the tap tastes sour. If I dump the first couple of ounces then the beer tastes great. Although I'm fine with dumping the first bit of the pour, this isn't something I've...