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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. pozmantv

    Smokey Bourbon Porter / Stout

    Hi I'm planning on making a stout or a Porter and want to add the following; Smoky flavor Bourbon Extract. Questions 1. Porter or Stout? 2. Can I use a bbq product like liquid smoke? 3. Recommendations on type of bourbon extract? Styles / Brands 4. Do I add it at time of bottling or during...
  2. pozmantv

    12 brews in 5 years

    Hi all I'm from Melbourne Australia. I've brewed on and off over 5 years with mixed results. I'm looking forward to brewing more and taking advice from the forum in the name of better beer. Favorite beers are IPA and a big thick oily stout. Happy to chat, cheers.
  3. pozmantv

    Home brew shop prepared wort opinions & tips

    Hi I brought a pre made IPA wort from my home brew shop today that requires only 5 litres of water, yeast and dry hopping. I'm after some opinions on the concept as well as tips and ideas to go with it. Cheers.
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