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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. jdmonte

    using slurry to repitch

    So this is the first time I will be reusing my yeast. I'm doing a 10 gallon batch of a Belgium IPA with wlp550, the OG is 1.080. I want to do a second batch of the same. Now can I rack into keg then dump second cooled batch right on the slurry into primary? Or should I wash the yeast then...
  2. jdmonte

    Gray Soot in post boil wort

    SO I brewed up a Maris Otter, Citra Smash brew yesterday using US 5 yeast. When I transferred the cool wort to carboy it looked much darker with greyish/ black soot floating in it. I also used a SS scruby as filter in pot for the first time. It's fermenting but the krausen is the same grey...
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