Recent content by ZAZusmc03

So I just got a batch of this together. I had to make some slight adjustments because there was no cherry pie filling at my local grocery store. So I substituted red raspberry filling for the cherry, and I used 2 grape concentrate, and 2 white grape raspberry. Hoping it turns out well...

Thanks I really appreciate that. Turns out there is one about 2 miles from my apartment! I'll check them out Thursday when I get back in town. Thanks again!

Has anyone in the Pittsburgh area been able to find the yeast balls locally? I'd like to get it started but don't want to drive around all over looking for it. Thanks in advance!

Started my first 5 Gallons on 4/5! ; 26,102

Could someone post a picture of the finished product? I'd love to see it. I imagine it looking as great as it tastes, and look forward to starting a batch!

Hey everyone! I'm Gus, and I'm addicted to brewing and wine making and haven't yet ordered my kit yet, or any supplies! I'm 25 and live in the Pittsburgh, Pa area, and decided this is a great hobby to start now and continue on for many years. I've been reading over the forums for a few weeks...

Thank you for so much information! Office max would be ideal since it is right around the corner from me. Thanks again!

Does anyone else have some suggestions? If you make your own labels at home, what program do you use on your computer, and what style/size labels do you print on?

Thanks, ill check it out!

Hey everyone! I'm new to the forums, and haven't even yet ordered my kit to dive into the home brewing/ wine making world. I'm trying to get all the information I can before I order in a week. This place has been a gold mine! My only question at the moment is the best way to make my own...