I have just brewed a IPA and I wasn't getting any action in my carboy so I repitched with dry yeast now its going crazy bubbled out the air lock so I pulled the airlock. Not a good idea took a beer shower put in a blow off tube . Its been three days now of crazy action going on . :ban:
I just made a IPA where the OG is 1.090 way high I added 2 1/2 gallonns of water after boil to get my 5 gallons is this gonn be ok... Recipe 9.75 lbs lme 1 lbs american crystal 80l and 1 lbs cane sugar did the sugar boost it that high. was supposed to be 1.076 on the high end... A friend...
I used what the recipe called for caps are not blowing off but when I open a bottle 75% foams out. Will it calm down with age if I let it sit for a couple of months....
There is quite a bit of trub in my bottles. When i open a bottle the beer just foams out after i open it after about 5 seconds. You can just watch it start bubbling then explode out. Whats going on been in bottles for 4 weeks.