Recent content by tmacinc

I use the same approach, except that I use a boat cooler and lay a 5 gallon keg on its side with the gas port up. Then I just slightly bend the liquid tube to the bottom. Perfect for weekends away from the kegerator.

I use the same approach, except that I use a boat cooler and lay a 5 gallon keg on its side with the gas port up. Then I just slightly bend the liquid tube to the bottom. Perfect for weekends away from the kegerator.

You can't really take a stance against Canadian micros and follow it up with hate towards the LCBO.. Sure the LCBO is the main common source for micro brews in Ontario but the Ontario government is to blame for that. The LCBO has volume minimums as they are suppose to be able to have all of...

First, to throw out this batch would be rediculous. It may not be perfect but it's likely drinkable and will most definately get you drunk. Second, you will learn fairly quickly that you have asked an unanswerable question in terms of internet forums. Everybody does things a bit differently...

Same thing for me. Black Pearl Porter with S-04 and it just had an inch or so of foam that didn't reasemble a krausen. I'd go with the oats as the source.