Recent content by srord

I do keep a lid and airlock on it. and I meant to say 1.06 and 1.01. and my goal is 1.0 or .995. how much longer do you think it will take? I have no airlock activity so that's why I pulled the top off.

I have brewed a few 1 gallon batches but i just got a 6 gallon bottling bucket and started a simple s-04 yeast with 5gal of meijer store bought apple juice and 2 cups of corn sugar to bring the gravity up to 1.60. The krausen is not going away. It is at 1.1 now I started a week ago. The taste is...