Recent content by smallfri44

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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Colorado Trip

    Next summer my homebrew buddy and I are going to take a trip to Colorado. Any recommendations on cities that will give us a large and unique craft brew experience? We can only go to one city as we want to fly in and minimize driving.
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    BJCP Tasting Dilemma

    That is terrible timing! I am registered to take that test in a year due to its popularity in my area... I can't imagine getting a cold right before taking it. I normally just sit in a warm shower for a while and let steam do some work on congestion when I get a cold. Other than that I am...
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    Should I rehydrate Irish Moss before adding it to the boil?

    That was quick response haha. Thank you for the answer bferullo and union, I have been using irish moss ever since I started all grain brewing but I have never tried rehydrating it before. However from the sounds of it rehydrating it might not make that big of a difference (or any difference at...
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    Should I rehydrate Irish Moss before adding it to the boil?

    Well the title pretty much states my question. So is that something I should start doing, and if so why?
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    First Partial Mash a Success! Not w/o drama

    I'm sure it is going to be great! I have ran into the running out of propane issue before, however my homebrew buddy always keeps a spare tank so we lucked out haha :mug: Let us know how it turns out!
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    Your favorite top five beers?

    Stone Ruinten!!! Lagunitas Little Sumptin High Water Brewing Campfire Stout Clown Shoes Blaecorn Unidragon Ninkasi Tricerahops Ruinten was delicious and I miss it
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    Strong ale versus Barley wine

    I see, well I will do some more research on finding a Wee Heavy to try out. I have tried Sierra Nevada's Bigfoot Barleywine and I was very impressed by it. Thank you for the info unionrdr!
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    Strong ale versus Barley wine

    Forgive my lack of knowledge, however I have never heard of an English Wee Heavy only a Scottish Wee Heavy. What is an example of one, and how would it compare to the Scottish variety?
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    How old were you when you started?

    I started brewing at 22, and I have little to no idea when I had my first beer... If I had to guess I would say 15 or 16.
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    It seems about time to introduce myself

    Thanks Jipper, I am very happy how helpful people are on this forum
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    It seems about time to introduce myself

    Well I have been using the forum for general information for an extended period of time, so it feels like it would be appropriate to finally introduce myself. I am a homebrewer in Northern California. I started with kit beers for the first few months but quickly moved on to an all grain set up...
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    Huge Road Trip: Where should I stop?

    Dude your road trip looks so epic! I want next summer to be here, Colorado trip!:tank:
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    4th of July Sale + 10% OFF ALL KEG KITS HBT Exclusive - Kegconnection.com

    NICE! I have my fridge ready I just need the kit. Code me please :mug:
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