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  1. S

    For sale 10 gal all grain brewery

    Mount Sinai, NY Single tier 3 vessel all grain system capable of brewing 10 gallon batches. Numerous carboys and 15 gallon SS brewtech conical fermenter. 2 chugger pumps and numerous pieces of equipment too many to list at least a $6000.00 value. Asking $3000.00 negotiable. Contact via e-mail...
  2. S

    Keg priming

    I recently k egged and primed a Belgian pale ale, fermented with white labs Belgian ale primary for about 10 days and 5 days secondary, primed the keg with 4 Oz table sugar dissolved and I don't think it is carbonating properly, was thinking about adding some additional yeast to carbonate any...
  3. S

    Conical attenuation

    Has anyone else noticed slightly lower attenuation when using a conical fermenter vs a carboy?
  4. Sandbar Brewing Co

    Sandbar Brewing Co

    10 gallon single system
  5. S

    worms on grain sack

    so I opened the bag and dug pretty deep into it to search and didn't find anything so I'm guessing its good.
  6. S

    worms on grain sack

    so i recently took a first place award in a local homebrew comp and won a 50lb sack of american pale ale malt, so twice since i got it 2 days ago i found small worms on the outside of the sack im assuming wheat germ im guessing i have to toss it but not sure any feedback?
  7. S

    no chill

    thinking about making my next batch a no chill batch to save time, I brew all grain 10 gallon batches and ferment in a ssbrewtech conical inside of a fridge to control temp. I can transfer hot wort directly to the fermenter then seal it up and oxygenate and pitch the next day. just looking for...
  8. S

    yeast slurry

    thank you, doing a little more research and I'm reading that the slurry should be used 7-10 days after racking, I would be keeping it in the fridge for approx. a month is this a major issue?
  9. S

    yeast slurry

    cool tnx
  10. S

    yeast slurry

    i just racked a blond ale to secondary and due to a very low hop charge the yeast cake was very low in trub so instead of rinsing the yeast with water I just poured the slurry into two mason jars. my question is on my next brew day approx. a month away will I still need a starter and if so how...
  11. S

    Stir plates

    It is the stir starter brop gonna go for the 5l for lager starters thanks bro!
  12. S

    Stir plates

    Am in the market for a stir plate was going for the vortex but adventures in homebrewing sells one for half the price and appears to have better reviews I do 2L starters......any feedback would help
  13. hopback

    hopback

    First batch with hopback
  14. S

    hopback filtering

    awesome thank you
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