Recent content by royer1215

It has been 18 hours no sign of fermentation. Should I pitch it again it must have been yeast that was no good right?

After doing some looking around, i found that a lot of people run into a cloudy saisson, and unfortunately I bottled mine before looking here. It has been carbonating for 5 days. I have seen people put their batch back into primary but that was after kegging it. Would anyone suggest...

awesome thread thanks for all the info

do you generally just rack it into a bottling bucket and then bottle, or do you keg... I always have done primary and racked into a secondary, and looking back I think i have left some higher gravity beers for longer 3+ weeks... Thanks for all the feed back

I am looking for a beer that has has a primary to bottling time of about 1 month. typically I deal in beers that are looking at about two weeks between primary, secondary and then bottling. does anybody have a recipes, or suggestions on beers that would work well with waiting for about 1...

Just wondering if anyone has attempted to a 3.5 cubic foot chest freezer conversion. There are a couple models out there but I assume with them being so small they are probably fairly similar in their specs. If you know somebody or have done it yourself how many kegs can you fit in with the...

Has anybody tried a 3.5 cubic feet freezer conversion. I have limited space available in the desired location of the keezer. How many tank(s) would fit in it, with or without CO 2 on the inside, although preferably on the inside. A smaller keezer is prefered to having to go downstairs every...

Hello everyone. I was just looking for a recipe for a chocolate stout and stumbled upon this website. I am just starting to get serious about brewing beer. Officially I have only made 4 batches. 3 of which are were just bottled, an amber ale and an oktoberfest, the third which I just...