Recent content by rklindell

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  1. R

    Strong Bitter Common Room ESB

    I followed the recipe. I only noted where I diverged. Sent from my iPhone using Home Brew
  2. R

    Strong Bitter Common Room ESB

    1.0685 or 16.7% brix. All maple sap mash. Added 1 tbs calcium chloride to mash. Added 1.5 0z cascade for dry hop. Sent from my iPhone using Home Brew
  3. R

    Strong Bitter Common Room ESB

    Brewing this recipe with maple sap. Sent from my iPhone using Home Brew
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