Recent content by Raysfan08

Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. R

    Autumn Seasonal Beer Thunderstruck Pumpkin Ale (AG and Extract versions)

    What do you think of putting this on a yeast cake of Wyeast 1338 from a Rogue Dead guy? How would this effect taste?
  2. R

    Spice, Herb, or Vegetable Beer None More Black Vanilla Stout

    Will this work with wyeast 1056 yeast cake of dead guy clone? Or would I be better off with yeast which recipe calls for?
  3. R

    Munich Helles Dead Guy Clone (Extract & AG- see note)

    Ok, brewed this 2 wks ago extract with extra pound of DME. It went from 1.081 to 1.021( checked today). I used wyeast 1056. Should I leave it in primary for another wk or put it to secondary? Fermentation has slowed to a bubble every 20-30 seconds. Leaning towards leaving it, but any advice is...
  4. R

    Winter Seasonal Beer Great Lakes Christmas Ale Clone

    Would using wyeast 1056 be ok with this Christmas ale?
  5. R

    Dunkles Weissbier Arkador's Dunkelweizen

    Please excuse my ignorance. This will be my second brew and would really like to try this. My question is when purchasing the grains, I would purchase them "Crushed"? I would imagine so, but is that taken care of by Sparge? Any advise would be greatly appreciated. Thx
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