Recent content by ProhibitionBrewer

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. ProhibitionBrewer

    Choosing Grain in a Prohibition Country

    Holy crap, guys! Thank you for all the (18!) responses, some of them with paragraphs (much appreciated). RM-MN, thank you for the breakdown on getting barley to malt. I was using a "soaking" method, but I'll try the plastic bag you're suggesting. I'll look into steps for malting wheat...
  2. ProhibitionBrewer

    Hello from Saudi Arabia

    Cheers, guys. Brits, huh? I know a British compound and they're damn good at wine. The Irish are pretty fantastic out here as well. I've put some feelers out, and there used to be "some guy"who made some nice wheat beers; I actually got one of his last batches (he's left the country now)...
  3. ProhibitionBrewer

    Hello from Saudi Arabia

    Hello all, First time brewer here from Saudi Arabia. I'm a Western expat here for another ~2 years, and I figure that I'd like a hobby to fill up some time on the weekends (plus this is the only way I'm going to get proper beer in Saudi Arabia). It's definitely going to be an uphill struggle...
  4. ProhibitionBrewer

    Choosing Grain in a Prohibition Country

    Hello all, I'm a bit overwhelmed trying to source some grains in Saudi Arabia. I am a first time brewer, and I understand that this will be an uphill battle given my location and lack of experience, but I have had fair luck with sourcing brewing supplies so far. Everything is sorted except for...
Back
Top