Inside the bottling bucket in the photo is another same size brewing bucket, with the upper 6” cut off and umpteen tiny holes drilled in the bottom. Set your BIAB inside and sparge away.
I’ve been making 3 gallon BIAB batches for a few years with my Gigawort since downsizing our living space. I drilled holes in the bottom of a brewing bucket, cut the top off, and drop it into a bottling bucket with a tap to use for sparging. I put a separate kettle on the stove or burner for...