Recent content by oldsccorpio227

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. O

    Fruit prep for Sour beer

    Yeah, I was thinking to Oregon Puree but nobody caries it here, order over internet gets kind of expensive
  2. O

    Fruit prep for Sour beer

    Hi. In the middle of making kettle sour beer. I was thinking of adding puree after fermentation, but couldn't find any brew supply store to have the puree, so I am thinking of adding a real fruit after fermentation is finished. My thought is to blend and freeze it, but not sure if this is the...
  3. O

    DryHop for 0 Days

  4. O

    DryHop for 0 Days

    Pale Ale
  5. O

    DryHop for 0 Days

    Hi. I found a recipe where it said DryHop for 0 days. What would be the purpose of dry hopping for 0 days? It won't add any flavor or anything. Just trying to figure out if I want to leave it for a bit longer. TIA
  6. O

    Water Chemistry for a Mexican lager

    what is the water ph I need to target? with this addition, I still getting 5.65
  7. O

    Water Chemistry for a Mexican lager

    Hi. I am thinking of brewing Mexican lager and trying to figure out water chemistry. I have the Brewfather app but it doesn't have Mexican Larger as style. I did some digging on the internet and here is what I found Ca -40 Mg - 10 Na - 35 Cl - 70 SO4 - 10 HCO3 - 25 Does it look right? I am...
  8. O

    Brewing first NEIPA questions

    The same way I can try to do the closed transfer using my Fermzilla and a keg with water inside to make sure it is dialed. I can pressure fermzilla and try to transfer it
  9. O

    Brewing first NEIPA questions

    I brewed IPA last year but from concentrate and it called for 2 oz dry hop 7 days prior to kegging. I didn't do closed transfer.
  10. O

    Brewing first NEIPA questions

    Thank you for the suggestion. As I mentioned this will be my first NEIPA so I am not sure what works and what doesn't. I found a small freezer and trying to build a fermentation chamber out of it.
  11. O

    Brewing first NEIPA questions

    thank you for your help
  12. O

    Brewing first NEIPA questions

    do you mean to leave the first one, soft crash it, add the second one, and keg it later?
  13. O

    Brewing first NEIPA questions

    here is the recipe Brewfather. Looks like I remembered incorrectly, per recipe it calls day 2 and day 10
  14. O

    Brewing first NEIPA questions

    All-rounder doesn't let you drop the yeast. How do you pull previous hops while trying to keep exposure to oxygen to a minimum?
  15. O

    Brewing first NEIPA questions

    Hi. I am planning to brew my first NEIPA and have a few questions to get the process down. I did some reading and almost everybody said not to keep hops for more than 4 days during dry hopping. I found a recipe on Brewfather that calls dry hopping on day 3 and 7 days.So I got a couple of...
See more
Back
Top