malweth
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My Major Equipment:
(3) 6 gal carboys
(3) Plastic 7.5 gal fermenters
(1) Plastic 10 gal fermenter
(3) 1 gal glass jugs
(1) Coleman Cooler - partially modified as MLT
(1) 23 qt Al Pressure Cooker/Canner
(1) Bayou 36 qt SS Stock Pot
(1) Bayou SQ14 LP Propane Stove
(2) LP Propane Tank
(3) 6 gal carboys
(3) Plastic 7.5 gal fermenters
(1) Plastic 10 gal fermenter
(3) 1 gal glass jugs
(1) Coleman Cooler - partially modified as MLT
(1) 23 qt Al Pressure Cooker/Canner
(1) Bayou 36 qt SS Stock Pot
(1) Bayou SQ14 LP Propane Stove
(2) LP Propane Tank
- Location
- Wakefield
- State / Province
- RI
- Occupation
- Network Engineer
Signature
[Carboy #1] "Oud Renard Rood" Flanders Red
[Carboy #2] Whitewood 12° Abt
[Carboy #3] Opus Mosaic Brown
[On Tap (Keg)]
(L) Shut De Do (Belgian Golden Strong / Tripel)
(R)
(on deck) Pineapple Wine
(on deck) Russian Imperial Stout (1 year aged)
[Carboy #2] Whitewood 12° Abt
[Carboy #3] Opus Mosaic Brown
[On Tap (Keg)]
(L) Shut De Do (Belgian Golden Strong / Tripel)
(R)
(on deck) Pineapple Wine
(on deck) Russian Imperial Stout (1 year aged)