Recent content by MaltnHops

I’m 39, been brewing for 11 years now. I brew about 60-70 gallons of beer per year and about 10 gallons of cider/mead per year.

We're really informal and one of the owners of Stone Church was/is a member of our club. It's a great group of guys and a few girls. You should really try to make it.

Our next meeting will be held on Tuesday, July 11th, at 7pm at Stone Church Brewing in Corona.

Please pick me. My analog temp controller needs an upgrade!

The Beer Me Brew Club is located in Riverside County, and normally meet in the Norco-Corona area. We meet the second Tuesday of each month at local craft breweries at 7pm. We do some educational discussions, talk local brewery news, do field trips and sample each other's beer. Our next meeting...

Sign me up!

Where in CA are you?

If you do part it out, let me know how much for the chiller, and I might be able to meet you for a pickup.

Has anyone ever used this stuff before? I put two 8oz. Bottles into 5 gallons of a very light cream ale. I'm not sure if that'll be enough or not. Any insight would be appreciated! Each bottle is supposed to be equal to 2lbs of fruit.

Has anyone ever used this stuff before? I put two 8oz. Bottles into 5 gallons of a very light cream ale. I'm not sure if that'll be enough or not. Any insight would be appreciated!

Thanks for the sale! I picked up 4lbs. Looking forward to trying the Jarrylo.

I was at Albertsons last week and a sixer of Sculpin was $17. I checked the make your own six pack fridge and there were 8 of them in there. It's $9.99 to make your own sixer so I got all of the Sculpins and a few other beers that I hadn't tried.

Seahawks 45

Brewing 10G of Amber Ale now.

There's a new one that just had their first meeting last week. It called beer me brew club. It's based in Norco and meets at Sons of Liberty Aleworks. Cool guys. http://beermebrew.com