Recent content by HHammer

Hey all, I just finished cutting on my first keggle to be used as a BK. I am getting ready to buy my fittings and was planning to just get a side pick up tube for inside the kettle when I came across a post about turning the cut keg top into a false bottom by making cuts with an angle...

Thanks to all of you for this, This is exactly the post I was looking for. subscribed!

I love this mead, and want to give this a shot. anyone who made it want to post tasting notes? did it come out close? any changes you would make to the posted recipe? also where did your abv end up? Brewsmith says i will get almost 24% but the got mead calculator says 18% and that is a huge...

Don't know if this will fit or not, but here http://www.thegrape.net/browse.cfm/relief-valve-corny-keg/4,8558.html Good luck :mug:

Hey all, please disregard the last post. I looked at my recipe on beersmith and realized that I had it set for a 2.5 gal batch, that is why the OG came out so high.

Hey, Has anyone made an all grain version of this beer? It sounds amazing and I am trying to do the conversion so I can brew it but when I plug it into beersmith it tells me that my OG is going to be through the roof! like 1.200 any help would be great

erikhild59 I understand the reasons against doing half batches, especially with a 10 month old at home, but my stock just isn't turning over fast enough, and after a while I get tired of drinking the same 4 beers. that is why I want to cut down and brew more

Hey, I have been brewing on and off for quite a few years and am currently doing partial mash, but my quality is not always consistent. My plan is to start doing 2.5 gal batches so that I can brew more often to 1) have more variety and 2) work on my consistency. In addition I want to make...

so as long as I am only doing a primary I am ok? Good, that is what I was hoping to hear. And I figure if I want to secondary I do have 1 gal carboys for my winemaking or I could use a corny and just purge with CO2 right? thanks again:rockin:

Hey, I have been thinking about going smaller. I want to start doing 2.5 gallon batches instead of the 5 gal i have been because I want to turn over my beers faster to get more variety. My equipment is all sized for 5 gal obviously and I am trying to figure out what I need to make the...

Looks like a great tool. I would love one!