Recent content by Gold_Robber

@Yooper I know you are an expert brewer. Can you chime in please?

It is all-grain. I should have put that in my original post. My bad.

Hello all, I usually brew 3 gallon batches (post boil), but in my new location the stove sucks and wont bring my full kettle to boil. I need to break up the wort into smaller boil batches. Even then, I wont have enough wort. My question is, how much can I top up post boil to bring my gravity...

This might have to be what I do. Still thinking. Thanks.

Nope. I just turned both elements off after the smoke. Don't wanna tempt fate.

Awesome. Thanks a bunch!

The stove is a Danby. I don't know what started smoking...the element or the pot itself. I cannot have a fire here.

All grain. I have always felt that high gravity brewing is kind of like cheating.

Looking into this, I noticed that there is no hook. Do you just hold the heater with your hand? Just curious. thanks.

I see. Very cool. I will look into this!

SO the stove can actually maintain the boil? I guess the process of heating the wort to boil is the tough part for crappy stoves. Thanks for this tip.

I don't think my brew kettle will work on it. I will look into this further. Thanks.

I heard about those but not many people I read use it. I will need to research further. Thanks for your help!

Do you just measure the amount of wort in each pot and add the appropriate hops ratio? Thanks

Doesn't the pot have to affect a magnet when you put one near it? My pot has no affect. I don't think it will work on an induction.