Hello my dear friend, I thank you for the welcome. Actually I was dependent on natural yeast in my first random experience for me adventure, but after grape squeeze I left it for 7 hours in the air in order to be exposed to oxygen and the natural yeast multiply, it seems that fermentation...
I think the lid is sealed, I cover all its holes with silicone, but it seems that the idea of trying the taste is very appropriate I will try it .. As for your question, the grape fruit with juice still did not separate them
Hello friends..
I live in a country where alcohol is prohibited in all its forms, and I used to travel every weekend to a country that is close to drinking wine, but with the Coruna Virus crisis it became impossible.
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So I decided to make home wine with my wife, and we searched for the best...