Recent content by CraigRo

Update... Did a hydrometer reading and its just above 1012. Face palm moment. I think when I took that reading before when they were the same, refrac and hydro, they were actually the same because it was about a week after the brew started. And it's still tasting good. Thanks again

I am so happy I posted here for all the comments and a huge thank you for the time taken by you for helping me out! I'm not to unhappy about taking hydrometer tests out of 5 gallon batches but when you do a few tests from a gallon brew your left with even less beer etc etc. Not enough space to...

Interesting comments here as I think I'm today years old now haha. I got the refractometer as a present and a few months ago as I was wanting a better way of testing gallon all grain brews. So I thought that the SG reading was just that same as a floating hydrometer. But thinking I might just...

Ah! Is the conversation on the scale on a refractometer not in line with brix on the refractometer? It has brix and SG scales side by side on the view aperture. I was told by MJ that the ingredients should get me to 1016 after full fermentation. I was thinking about testing the temperature of...

Hello community, I've been brewing for quite a while now and finally have had to ask for help on a strange one which might be an interesting one for you! I've recently upgraded my brewing to a wine cooler with my fermenter having a thermowell and a heat belt supported with an inkbird...