Recent content by canucktech

I've run into another speed bump with the apple wine. I initially split a 2 gallon batch into two 1 gallon jugs, and added honey to one. I did leave my the sweetened apple wine alone like you said, and it is now happily fermenting again. It has also cleared up really well, like glass...

Thanks for the great recipe Yooper. I've brewed up 2 gallons using apples from my tree, and the samples I've tasted have been great. I racked the wine a week ago from a carboy to two 1 gallon jugs. I did add honey to one of the jugs just to see how it would taste. But since I've split the...